Tofu Dressing Honolulu HI

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Gyu-Kaku - Kapiolani
1221 Kapiolani Blvd # 105
Honolulu, HI
Cuisine
Japanese

Genki Sushi Usa Inc
(808) 942-9102
1450 Ala Moana Blvd
Honolulu, HI

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Shokudo Japanese Restaurant
(808) 941-3701
1585 Kapiolani Blvd
Honolulu, HI

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Kin Chan Sushi Inc
(808) 534-0088
500 Ala Moana Blvd
Honolulu, HI

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Ichiriki Japanese Nabe Rstrnt
(808) 589-2299
510 Piikoi St
Honolulu, HI

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Hawaii Prince-Hakone
100 Holomoana Street
Honolulu, HI
Cuisine
Contemporary American

Tsukasa Restaurant
(808) 944-2044
410 Atkinson Dr
Honolulu, HI

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Rokkaku
(808) 946-3355
1450 Ala Moana Blvd Ste 2056
Honolulu, HI

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Akasaka
(808) 942-4466
1646 Kona St Ste B
Honolulu, HI

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L'Uraku Restaurant
(808) 955-0552
1341 Kapiolani Blvd Ste 1
Honolulu, HI

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Silky Tofu Dressing

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Silky Tofu Dressing
Use this high-protein dressing on salads, boiled vegetables, noodles, or sea vegetable dishes.

4 TO 6 SERVINGS

1 pound soft tofu, silken is fine
6 tablespoons soy sauce
(or to taste), divided
sor until smooth.
2 tablespoons brown rice vinegar
1 teaspoon extra virgin olive oil
miso paste for five minutes. Add
1 cup water


1. Cut the tofu into large pieces, and boil basil or chives, or a small piece of it in water with 2 tablespoons soy sauce for five minutes.

2. Drain the excess liquid from the tofu. Blend the tofu with the rest of the soy sauce, vinegar, olive oil, and 1 cup water in a blender or food processor until smooth.
Variation: Simmer the tofu in a miso paste for five minutes. Add ginger juice and herbs, such as basil or chives, or a small piece of avocado for a change of flavors.

Nutrition information per serving: Calories 91; Protein 8 g; Carbohydrates 6 g; Total Fat 5.4 g; Saturated Fat 0.8 g; Cholesterol 0 mg; Sodium 1,547 mg; Fiber 0.4 g

Author: Gabriele Kushi

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