Tofu Dressing Henderson NV

This page provides relevant content and local businesses that can help with your search for information on Tofu Dressing. You will find informative articles about Tofu Dressing, including "Silky Tofu Dressing". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Henderson, NV that can help answer your questions about Tofu Dressing.

Tao Restaurant and Nightclub
3377 S. Las Vegas Blvd.,
Las Vegas, NV
Cuisine
Japanese

Koi Restaurant and Lounge
3667 Las Vegas Blvd. South
Las Vegas, NV
Cuisine
Japanese

Yellowtail - Bellagio Hotel
3600 Las Vegas Blvd S
Las Vegas, NV
Cuisine
Contemporary American

Geisha House Steak and Sushi South
6125 S Fort Apache Rd
Las Vegas, NV
Cuisine
Japanese

Ginja Sushi
(702) 538-7359
375 N Stephanie St
Henderson, NV

Data Provided by:
Sushi Roku - Las Vegas
3500 Las Vegas Blvd South
Las Vegas, NV
Cuisine
American

Shibuya - MGM Grand
MGM Grand Hotel & Casino
Las Vegas, NV
Cuisine
Italian

Benihana – LVH – Las Vegas Hotel & Casino
3000 Paradise Road
Las Vegas, NV
Cuisine
Japanese

Momoyama Sushi & Japanese
(702) 434-7440
550 N Stephanie St Ste C
Henderson, NV

Data Provided by:
Shabu Shabu Paradise
(702) 385-4567
1716 W Horizon Ridge Pkwy Ste 110
Henderson, NV

Data Provided by:
Data Provided by:

Silky Tofu Dressing

Provided by: 

Silky Tofu Dressing
Use this high-protein dressing on salads, boiled vegetables, noodles, or sea vegetable dishes.

4 TO 6 SERVINGS

1 pound soft tofu, silken is fine
6 tablespoons soy sauce
(or to taste), divided
sor until smooth.
2 tablespoons brown rice vinegar
1 teaspoon extra virgin olive oil
miso paste for five minutes. Add
1 cup water


1. Cut the tofu into large pieces, and boil basil or chives, or a small piece of it in water with 2 tablespoons soy sauce for five minutes.

2. Drain the excess liquid from the tofu. Blend the tofu with the rest of the soy sauce, vinegar, olive oil, and 1 cup water in a blender or food processor until smooth.
Variation: Simmer the tofu in a miso paste for five minutes. Add ginger juice and herbs, such as basil or chives, or a small piece of avocado for a change of flavors.

Nutrition information per serving: Calories 91; Protein 8 g; Carbohydrates 6 g; Total Fat 5.4 g; Saturated Fat 0.8 g; Cholesterol 0 mg; Sodium 1,547 mg; Fiber 0.4 g

Author: Gabriele Kushi

Copyright 1999-2009 Natural Solutions: Vibrant Health, Balanced Living/Alternative Medicine/InnoVisi...