Arthritis Natural Remedies Greenville MS
Internal Medicine, Rheumatology
Internal Medicine, Rheumatology, Pain Medicine
Gender
Female
Education
Medical School: Univ Of Ms Sch Of Med, Jackson Ms 39216
Graduation Year: 1979
Hospital
Hospital: Rankin Med Ctr, Brandon, Ms; St Dominic-Jackson Memorial H, Jackson, Ms
Group Practice: Arthritis & Osteoporsis Ctr
M
Education
Medical School: Univ Of Ms Sch Of Med
Year of Graduation: 1975
Speciality
Rheumatologist
General Information
Accepting New Patients: Yes
RateMD Rating
2.6, out of 5 based on 5, reviews.
M
Speciality
Rheumatologist
General Information
Accepting New Patients: Yes
RateMD Rating
5.0, out of 5 based on 1, reviews.
Internal Medicine, Rheumatology
Gender
Male
Education
Medical School: Univ Of Pa Sch Of Med, Philadelphia Pa 19104
Graduation Year: 1979
Internal Medicine, Rheumatology
Gender
Female
Languages
Thai
Education
Medical School: Mahidol Univ-Siriraj Hosp, Fac Of Med, Bangkok, Thailand
Graduation Year: 1966
Hospital
Hospital: St Dominic-Jackson Memorial H, Jackson, Ms; River Oaks Hospital, Jackson, Ms
Rheumatology
Internal Medicine, Rheumatology
Gender
Male
Education
Medical School: Univ Of Ms Sch Of Med, Jackson Ms 39216
Graduation Year: 1969
Hospital
Hospital: Wesley Med Ctr, Hattiesburg, Ms
Group Practice: Hattiesburg Clinic
Rheumatology
Internal Medicine, Rheumatology
Gender
Female
Education
Medical School: Suny-Hlth Sci Ctr At Syracuse, Coll Of Med, Syracuse Ny 13210
Graduation Year: 1986
Soothing Arthritis
Provided by: 
Richard Blau, MD, author of Too Young to Feel Old: The Arthritis Doctor’s 28-Day Formula for Pain-Free Living (DeCapo, 2007) shares his top picks for foods that ease joint pain—and explains why they work.
Pomegranates. The antioxidants in the ruby seeds of this exotic fruit neutralize the free radicals that can trigger inflammation and worsen joint pain. In one study, scientists applied pomegranate extract to human cartilage aggravated by osteoarthritis and found that the extract protected the tissue against the proinflammatory protein interleukin-1b.
Turmeric. Curcuminoids, the active ingredients in this Indian spice, turn off the inflammatory protein NF-kappaB in the joints. Animal studies have shown that turmeric has the ability to help prevent rheumatoid arthritis.
Garlic. Freshly crushed garlic releases the enzyme allicin (responsible for this herb’s characteristic odor), which works as an antibacterial and anti-inflammatory agent in the body by inhibiting the formation of inflammatory prostaglandins (created by fatty acids). Quick tip: Let chopped garlic sit for 15 minutes before adding it to your dish so its active enzymes can reach their full strength.
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