Beet Dishes Dumfries VA

They may not be as refined as radicchio or as elegant as asparagus, but beets have an earthy appeal all their own. Sweet and full in flavor—not to mention easy to add to any meal—this root vegetable is a good source of vitamin C, iron, magnesium, fiber, and beta-carotene.

Food Lion
(540) 371-1197
736 Warrenton Road
Fredericksburg, VA
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Walmart
(703) 221-4116
17041 Jefferson Davis Hwy
Dumfries, VA
BJ's
703-730-0100
14123 Noblewood Plaza
Woodbridge, VA
Wegmans Potomac
14801 Dining Way,
Woodbridge, VA
Giant
703-670-5407
4309 Dale Blvd. Centre Plaza Dale
City, VA
Casa Blanca Food Rite
(703) 221-4868
18069 Triangle Shpg Plaza
Dumfries, VA
Bottom Dollar Food
(703) 441-0677
3301 Pine Bluff Drive
Dumfries, VA
Safeway
703-590-5530
4215 Cheshire Station Plaza
Dale City, VA
Safeway
703-497-2227
2042 Daniel Stuart Sq
Woodbridge, VA
Costco
(703) 490-7410
2700 Potomac Mills Circle - Ste 200
Woodbridge, VA
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In Season: Beets

By Lisa Turner

They may not be as refined as radicchio or as elegant as asparagus, but beets have an earthy appeal all their own. Sweet and full in flavor—not to mention easy to add to any meal—this root vegetable is a good source of vitamin C, iron, magnesium, fiber, and beta-carotene. Even better, beets come packed with antioxidants. Since they’re best when the weather’s cool, now’s the time to enjoy them. Here’s how:

Roasted Beets In Olive Oil and Rosemary
Scrub eight medium beets, wrap each in foil, and roast at 400 degrees for one hour or until tender. Let cool slightly, unwrap, and toss with olive oil, finely minced fresh rosemary, coarse sea salt, and black pepper.

Beet And Rocket Salad With Goat Cheese
Whisk together 1/4 cup sherry vinegar, 1 teaspoon Dijon mustard, 1/2 teaspoon honey, 1 minced garlic clove, and 1/2 cup olive oil. Toss with 4 cups baby arugula and 2 cups baby spinach. Top with roasted beets, crumbled goat cheese, and toasted pecans.

Beet, Carrot, and Sesame Salad
In a small bowl, mix together 2 tablespoons sesame oil, 1 teaspoon toasted sesame oil, 2 tablespoons honey, and 2 tablespoons black sesame seeds. Grate two medium beets and two medium carrots; squeeze out moisture with paper towels. Combine with dressing, and season with salt and white pepper.

Author: Lisa Turner

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