Raw Diets Denver CO

Scientific research also supports the health benefits of raw foods. In a review of 11 studies examining the relationship between vegetable intake and cancer risk, for example, nine of the studies found that eating more raw vegetables lowered your risk of breast, lung, and colorectal cancers.

Gordon Lee Jensen, MD
(303) 831-0345
737 Corona St Apt C
Denver, CO
Specialties
Internal Medicine, Nutrition
Gender
Male
Education
Medical School: Cornell Univ Med Coll, New York Ny 10021
Graduation Year: 1984
Hospital
Hospital: Vanderbilt Med Ctr, Nashville, Tn

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Dr. Mark Carney, ND, LAc,Dr. Carly Letzt Carney, DC
(303) 636-0000
Your Healing Place,7120 E. Hampden Ave. Suite B
Denver, CO
Specialty
Acupuncture, BEST, Bioidentical Hormones, Blood Chemistry Analysis, Breathwork, Chelation Therapy, Chiropractors, Craniosacral Therapy, Energy Healing, Feng Shui, Healing Touch, Herbology, Homeopathy, Integrative Medicine, Jin Shin Jyutsu, Massage Therapy, Matrix Energetics, Meditation, Metaphysics, Myofascial Release, Naturopathy, NHRT, Nutrition, Physical / Exercise Therapy, Reiki, Somatic Therapy, Traditional Chinese Medicine, Tui Na, Wellness Centers, Yoga

Paula Miriani
(303) 725-5807
Denver, CO
Specialty
Angel Readings, Animal Communicator, Animal Health, Breathwork, Channeling, Crystal Therapy, Distance Healing, Energy Healing, Medical Intuitive, Meditation, Medium, Metaphysics, Nutrition, Past Life Regression, Physical / Exercise Therapy, Pranic Healing, Psychic, Reconnective Healing, Reiki, Remote Healing, Spiritual Counseling, Yoga, Yuen Method
Associated Hospitals
Metaphysical Fitness

Eric Holmes
(720) 299-7935
2929 W. Floyd Ave., #319
Denver, CO
Services
Sports Nutrition
Membership Organizations
International Society of Sports Nutrition

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East West Health Center
(303) 694-5757
8200 E. Belleview St., Suite 280-E
Greenwood Village, CO
Specialty
Acupressure, Acupuncture, BioSET, Chiropractors, Colon Therapy, Ear Coning, Energy Healing, Feng Shui, Kinesiology, Magnetic Therapy, Massage Therapy, NAET, Nutrition, Qi Gong, Reiki, Sound Therapy, Tai Chi, Traditional Chinese Medicine, Tui Na, Wellness Centers, Yuen Method

People House
(303) 480-5130
3035 W. 25th Ave.
Denver, CO
Specialty
EFT / TFT, EMDR, Energy Healing, Guided Imagery, Herbology, Kinesiology, Life Coaching, Massage Therapy, Meditation, Metaphysics, Neuro-Linguistic Programming, Nutrition, Past Life Regression, Physical / Exercise Therapy, PSYCH-K, Psychotherapy, Somatic Therapy, Spiritual Counseling

Frontier Medical Institute
(303) 233-4247
2801 Youngfield Street, Suite 117
Denver, CO
Services
Weight Management, Preventive Medicine, Nutrition, Men's Health, Herbal Medicine, Healthy Aging, Functional Medicine, Fitness/Exercise, EFT, Chelation Therapy, Cardiovascular Disease, Bio-identical HRT, Acupuncture
Membership Organizations
American Holistic Medical Association

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Alternative Naturopathic Center
(303) 933-3479
Denver, CO
Specialty
Acupuncture, Chiropractors, EFT / TFT, Herbology, Homeopathy, Integrative Medicine, Iridology, Life Coaching, Magnetic Therapy, Naturopathy, NHRT, Nutrition, Psychotherapy, Spiritual Counseling, Wellness Centers

Diana Horowitz, L.Ac., MS, NCCAOM
(720) 404-9926
6650 W. 44th Ave.
Wheat Ridge, CO
Specialty
Acupuncture, Aromatherapy, Energy Healing, Nutrition, Reiki, Traditional Chinese Medicine, Yoga
Associated Hospitals
Opal Acupuncture

Denise Cook
(303) 870-8097
located inside Illuminate Gym,5996 S Holly St.
Greenwood Village, CO
Specialty
Breathwork, Kinesiology, Nutrition, Physical / Exercise Therapy, Pilates, Tai Chi, Wellness Centers, Yoga
Associated Hospitals
Denise Cook Yoga

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Healing Foods—The Raw Life

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By Lisa Turner

I went raw once, and I did so with a great deal of enthusiasm for the health benefits I would accrue. Certainly, eating only uncooked food seemed easy enough. Make a bunch of salads, gorge on apples and oranges, sprout some nuts and beans—piece of cake, I thought. After three weeks, all I wanted was a piece of cake. And bread. And hot, hot soups. Slowly but surely, after two months, I returned to my old eating habits, and to my beloved stove. I didn’t know what I know now: that with a few simple tricks, you can conquer your cooked-food cravings, as well as other common obstacles to the raw foods diet.

The payoff for eating raw foods makes it worth it. When you cook food above 114 degrees, it destroys the enzymes that help you digest and assimilate the food. High temperatures also alter the chemical structure of vital nutrients. Overall, “You lose 50 percent of the protein, 80 percent of the vitamins and minerals, and about 95 percent of the phytonutrients,” says Gabriel Cousens, MD, author of Rainbow Green Live-Food Cuisine (North Atlantic Books, 2003).

By enhancing nutrient absorption and making digestion easier, raw foods allow the body to spend its energy on other important functions. “If the body’s working on trying to digest heavy, difficult-to-process food, it can’t focus on healing,” says Natalia Rose, author of The Raw Foods Detox Diet (Regan Books, 2005). The potential benefit of going raw? More radiant health. Says Cousens: “A live foods diet decreases inflammation, slows the aging process, increases immunity and energy, and results in increased mental, physical, and spiritual well-being.”

Scientific research also supports the health benefits of raw foods. In a review of 11 studies examining the relationship between vegetable intake and cancer risk, for example, nine of the studies found that eating more raw vegetables lowered your risk of breast, lung, and colorectal cancers. The study’s authors suggest the reason for the correlation may be that cooking food reduces the availability of some nutrients and makes the food harder to digest.

Keep in mind though that cooking your food does carry some advantages—besides the yummy taste. Heat actually makes some nutrients, like lycopene in tomatoes, more bioavailable by breaking down the plant’s cell wall. Cooking also destroys so-called “anti-nutrients,” for example, phytates in grains and legumes (which block mineral absorption), as well as trypsin inhibitors in nuts and legumes (which hamper protein digestion). However, soaking and sprouting raw food, helps destroy these compounds, too.

More importantly, raw foods don’t work for everyone. Both Traditional Chinese Medicine and ayurvedic traditions teach that uncooked foods cool the body and may actually require more energy to digest. Thus, people who naturally tend to feel cold or dry should avoid them. “

Author: Lisa Turner

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