Cancer Prevention Tips West Hollywood CA

Eating red meat increases cancer risk. Why is red meat so bad? Recent research revealed at least part of the answer as chronic inflammation. Read on to find out more information on the connection between red meat and cancer.

Scott M Eisenkop, MD
(818) 905-1901
4835 Van Nuys Blvd
Sherman Oaks, CA
Business
Women's Cancer Center
Specialties
Oncology

Data Provided by:
David Stolinsky, MD
(213) 226-6352
1562 Blue Jay Way
Los Angeles, CA
Specialties
Oncology (Cancer)
Gender
Male
Education
Graduation Year: 2007

Data Provided by:
Agustin A Garcia, MD
(310) 420-9364
310 N San Vicente Blvd Fl 3
Los Angeles, CA
Specialties
Oncology (Cancer)
Gender
Male
Education
Medical School: Univ Anahuac, Esc De Med, Mexico Df, Mexico
Graduation Year: 1988
Hospital
Hospital: Lac-University Of Southern Ca, Los Angeles, Ca

Data Provided by:
Barry Eugene Rosenbloom, MD
(310) 888-8680
9090 Wilshire Blvd Fl 2
Beverly Hills, CA
Specialties
Oncology (Cancer), Hematology-Internal Medicine
Gender
Male
Languages
Spanish, Tagalog, Yiddish
Education
Medical School: Suny-Hlth Sci Ctr At Brooklyn, Coll Of Med, Brooklyn Ny 11203
Graduation Year: 1971
Hospital
Hospital: Cedars Sinai Med Ctr, W Hollywood, Ca; Century City Hosp, Los Angeles, Ca
Group Practice: Tower Hematology Oncology Medical Group

Data Provided by:
Solomon I Hamburg
(310) 888-8680
9090 Wilshire Blvd
Beverly Hills, CA
Specialty
Hematology / Oncology

Data Provided by:
Richy Agajanian, MD
(562) 869-1201
11480 Brookshire Avenue
Downey, CA
Business
The Oncology Institute of Hope and Innovation
Specialties
Oncology
Doctor Information
Residency Training: University of California, Irvine College of Medicine
Medical School: UCLA Olive View Medical Center/ Cedars Sinai Medical Center,
Additional Information
Member Organizations: American Society of Clinical Oncology American Medical Association American Society of Hematology Armenian American Medical Association Society of General Internal Medicine Medical Oncology Association of Southern California Pi Kappa Fraternity
Awards: Physician of the Year awared by the 2007-2008 Residency Program at Downey Regional Medical Center
Languages Spoken: English,Spanish,Armenian,Chinese,Cantonese,Tagalog

Data Provided by:
Barry E Rosenbloom
(310) 888-8680
9090 Wilshire Blvd
Beverly Hills, CA
Specialty
Hematology / Oncology

Data Provided by:
Ronald Bruno Natale, MD
(310) 967-1101
8700 Beverly Blvd Ste C2000
Los Angeles, CA
Specialties
Oncology (Cancer)
Gender
Male
Education
Medical School: Wayne State Univ Sch Of Med, Detroit Mi 48201
Graduation Year: 1974

Data Provided by:
David Michaeljon Hoffman, MD
(310) 888-8680
9090 Wilshire Blvd Fl 2
Beverly Hills, CA
Specialties
Oncology (Cancer)
Gender
Male
Education
Medical School: Finch U Of Hs/Chicago Med Sch, North Chicago Il 60664
Graduation Year: 1994

Data Provided by:
Nathan Fischel, MD
(310) 423-6392
8700 Beverly Blvd Ste 1165wt
West Hollywood, CA
Specialties
Oncology (Cancer), Medical Genetics
Gender
Male
Education
Medical School: Technion-Israel Inst Of Tech, Fac Of Med, Haifa, Israel
Graduation Year: 1983

Data Provided by:
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Connection Between Red Meat and Cancer

Provided by: 

By Beth Bence Reinke

Yet another study—this one including more than half a million people—confirms what our docs have been warning us about: Eating red meat increases cancer risk. So we can’t help but wonder, Why is red meat so bad? Recent research revealed at least part of the answer as chronic inflammation. Scientists discovered that red meat introduces a certain sugar molecule that the body doesn’t recognize, therefore causing an inflammatory immune response. This response leads to chronic inflammation—a known risk factor for cancer. But there is good news: As the inflammation goes down, so does the risk. Speaking of chronic inflammation, instead of using nonsteroidal anti-inflammatory drugs (NSAID) to reduce it, simply reach in your spice cabinet. According to Bharat Aggarwal, PhD, professor of cancer medicine at the University of Texas MD Anderson Cancer Center, natural anti-inflammatories like curcumin (found in turmeric and curry powder) are effective against chronic inflammation without the side effects of prescription or OTC drugs. Aggarwal recommends taking 500 mg of curcumin a day.
—Beth Bence Reinke

Author: Beth Bence Reinke

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