Cancer Prevention Tips Eden NC
Internal Medicine, Medical Oncology
Oncology (Cancer)
Gender
Male
Education
Medical School: Univ Of Miami Sch Of Med, Miami Fl 33101
Graduation Year: 1987
Hematology / Oncology
Oncology (Cancer), Hematology-Internal Medicine
Gender
Male
Education
Medical School: Bowman Gray Sch Of Med Of Wake Forest Univ, Winston-Salem Nc 27157
Graduation Year: 1980
Hospital
Hospital: Danville Reg Medctr, Danville, Va; Halifax Regional Hospital, South Boston, Va
Group Practice: Danville Hematology & Oncology
Internal Medicine, Hematology / Oncology
Oncology (Cancer), Hematology-Internal Medicine
Gender
Male
Education
Medical School: Univ Of Va Sch Of Med, Charlottesville Va 22908
Graduation Year: 1976
Hospital
Hospital: Moses H Cone Memorial Hospital, Greensboro, Nc
Group Practice: Piedmont Cancer Institute Annie Penn Hospital
Radiation Oncology
M
Education
Medical School: Bowman Gray Sch Of Med Of Wake Forest Univ
Year of Graduation: 1980
Speciality
Oncologist
General Information
Hospital: Danville Reg Medctr, Danville, Va
Accepting New Patients: Yes
RateMD Rating
5.0, out of 5 based on 1, reviews.
Oncology (Cancer), Radiation Oncology
Gender
Male
Education
Medical School: Univ Of Ca, Davis, Sch Of Med, Davis Ca 95616
Graduation Year: 1995
Oncology (Cancer), Internal Medicine
Gender
Male
Education
Medical School: Univ Of Ia Coll Of Med, Iowa City Ia 52242
Graduation Year: 1981
Hospital
Hospital: Danville Reg Medctr, Danville, Va
Group Practice: Danville Hematology Inc
Connection Between Red Meat and Cancer
Provided by: 
By Beth Bence Reinke
Yet another study—this one including more than half a million people—confirms what our docs have been warning us about: Eating red meat increases cancer risk. So we can’t help but wonder, Why is red meat so bad? Recent research revealed at least part of the answer as chronic inflammation. Scientists discovered that red meat introduces a certain sugar molecule that the body doesn’t recognize, therefore causing an inflammatory immune response. This response leads to chronic inflammation—a known risk factor for cancer. But there is good news: As the inflammation goes down, so does the risk. Speaking of chronic inflammation, instead of using nonsteroidal anti-inflammatory drugs (NSAID) to reduce it, simply reach in your spice cabinet. According to Bharat Aggarwal, PhD, professor of cancer medicine at the University of Texas MD Anderson Cancer Center, natural anti-inflammatories like curcumin (found in turmeric and curry powder) are effective against chronic inflammation without the side effects of prescription or OTC drugs. Aggarwal recommends taking 500 mg of curcumin a day.
—Beth Bence Reinke
Author: Beth Bence Reinke
Copyright 1999-2009 Natural Solutions: Vibrant Health, Balanced Living/Alternative Medicine/InnoVisi...
Burlington Carousel Festival
Dates: 9/21/2013 – 9/22/2013
Location:
Burlington City Park - Burlington, NCBurlington
View Details