Cancer Prevention Tips Cupertino CA

Eating red meat increases cancer risk. Why is red meat so bad? Recent research revealed at least part of the answer as chronic inflammation. Read on to find out more information on the connection between red meat and cancer.

Michael Manish Sheth, MD
755 S Bernardo Ave
Sunnyvale, CA
Lawrence Arthur William, MD
650-358-5811
11557 Hillpark Ln
Los Altos, CA
Lawrence Arthur William, MD
650-358-5811
Los Altos, CA
James Heckmann
(408) 739-6000
701 E El Camino Real
Mountain View, CA
Nidal A Mahgoub
(408) 851-1000
710 Lawrence Expy
Santa Clara, CA
Mostafa A Batat, MD
212-472-5947
555 E El Camino Real Apt 317
Sunnyvale, CA
Edward F Schnippe, MR
408-774-4560
552 del Rey Ave
Sunnyvale, CA
Peter Yu
(408) 739-6000
701 E El Camino Real
Mountain View, CA
Paul George Pagnini, MD
818-678-0661
2500 Grant Rd
Mountain View, CA
Carolyn Lucille Russo, MD
408-236-5028
900 Kiely Blvd
Santa Clara, CA
Data Provided by:
  
Provided by: 

Connection Between Red Meat and Cancer

By Beth Bence Reinke

Yet another study—this one including more than half a million people—confirms what our docs have been warning us about: Eating red meat increases cancer risk. So we can’t help but wonder, Why is red meat so bad? Recent research revealed at least part of the answer as chronic inflammation. Scientists discovered that red meat introduces a certain sugar molecule that the body doesn’t recognize, therefore causing an inflammatory immune response. This response leads to chronic inflammation—a known risk factor for cancer. But there is good news: As the inflammation goes down, so does the risk. Speaking of chronic inflammation, instead of using nonsteroidal anti-inflammatory drugs (NSAID) to reduce it, simply reach in your spice cabinet. According to Bharat Aggarwal, PhD, professor of cancer medicine at the University of Texas MD Anderson Cancer Center, natural anti-inflammatories like curcumin (found in turmeric and curry powder) are effective against chronic inflammation without the side effects of prescription or OTC drugs. Aggarwal recommends taking 500 mg of curcumin a day.
—Beth Bence Reinke

Author: Beth Bence Reinke

Copyright 1999-2009 Natural Solutions: Vibrant Health, Balanced Living/Alternative Medicine/InnoVisi...

Click here to read more from Natural Solutions

Related Local Events
BBC Graduate Program Seminars—Jeffrey Skolnick, Georgia Tech
Dates: 5/16/2013 - 5/18/2013
Location: University of California, San Francisco (UCSF)
San Francisco, CA
View Details

BBC Graduate Program Seminars—Jeffrey Skolnick, Georgia Tech
Dates: 5/16/2013 - 5/18/2013
Location: University of California, San Francisco (UCSF)
San Francisco, CA
View Details

San Francisco Career Fair
Dates: 5/16/2013 - 5/16/2013
Location: Holiday Inn Fisherman's Wharf
San Francisco, CA
View Details

The Ethics of Wealth: "Where is Inequality Headed?" Tony Atkinson (Oxford)
Dates: 5/16/2013 - 5/16/2013
Location: Stanford University
Stanford, CA
View Details

Keystone Symposia: The Hippo Tumor Suppressor Network
Dates: 5/19/2013 - 5/23/2013
Location: Monterey, California, United States
Monterey, CA
View Details